Labels

Showing posts with label MEXICAN. Show all posts
Showing posts with label MEXICAN. Show all posts

Tuesday, April 5, 2016

MEXICAN MEAL

Didn't quite know what to call this, but it is delicious!





YIELD:  4-6 servings

Cook as directed:  1 pkg. Knorr Fiesta Sides Spanish Rice
Add:                      1 can black beans drained and rinsed

While rice is cooking, prepare the following:
Brown: 3/4 - 1 lb. ground beef
            1/2 cup chopped onions 
                   OR 2 Tbsp. dehydrated onions
            1/2 cup diced bell pepper
            2 large cloves garlic, minced 
               (or about 1-1/2 tsp. garlic powder to taste)
            Salt and pepper to taste

Crisp 4-6 8-inch flour tortillas: 
      *Heat pan to medium high (I use 6 on my electric stove.)
     *Spray frying pan with pan spray and add a little cooking oil.  
     *Heat tortilla on both sides until golden brown.

To serve:
   1. Place a crisped flour tortilla on a plate.
   2. Top with about 1/2-3/4 cups rice mixture.
   3. Add about 1/2 cup hamburger mixture.
   4. Sprinkle with shredded Mexican style 4 cheese blend.
   5. Add 3/4-1 cup shredded lettuce.
   6. Top with your favorite salsa and sour cream.



Friday, February 12, 2016

TACO PLATTER




Add to preheated skillet:
     1 lb. hamburger
     1 cup chopped onion

Saute about 3-4 minutes, then add:
     2 cans diced tomatoes, drained

Heat until tomatoes are hot.
Place on platter.
Top with:
     1 avocado, chopped
     Mexican 4-cheese blend to taste 
          (about 1 – 1 1/2 cups)
     Your favorite taco sauce
     4 taco shells broken into pieces 
          (optional: use tortilla chips)

Yield: 4-6 servings