Fill
a pint container half full with ice cubes.
(Don’t
overfill or there will not be enough room for
the rest of the
ingredients.)
Add:
1
cup club soda
3
Tbsp. half and half
5
Tbsp. raspberry syrup*
OPTION: Top with whipped cream and a raspberry
OPTION: Top with whipped cream and a raspberry
Stir with straw and
enjoy!
*Use
bottled syrups such as Torani, DaVinci, etc.,
or make your own (see
my Raspberry Syrup recipe
under Desserts/Sweets.)
*Other syrup flavorings can be
used.
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