KATIE'S MICROWAVE FUDGE

As her 4-H project, this recipe won my granddaughter, Katie (age 11,)  a Blue Ribbon and Best of Project at her state's Western Region Fair.

Quick Microwave Fudge

 
3 cups chocolate chips
1/4 cup butter
14 ounces sweetened condensed milk


Combine all ingredients in a microwave safe bowl.  Cook on high for 2 minutes.
Stir well, then cook for another 2 minutes.
Stir well, and spread into a buttered pan.  Let cool, and enjoy!

Options:  Add sprinkles and chocolate chips on top:

MORE OPTIONS
White and mint chips with flower sprinkles (on left, ) or white and chocolate chips with orange and black sprinkles for Halloween (on right.)