Beat together in mixer until frosting is fluffy, about 3-5 minutes.
1 lb. powdered sugar (*reserve a little - see below)
1 lb. powdered sugar (*reserve a little - see below)
4 Tbsp. real butter (approx.)
1-2 Tbsp. milk (approx.)
1 tsp. pure vanilla (imitation vanilla can be used, but it won't be as good tasting.)
1 tsp. pure vanilla (imitation vanilla can be used, but it won't be as good tasting.)
Adjust to correct texture adding milk or *powdered sugar as needed.
OPTION: Add food coloring. If several colors are desired, divide frosting into separate bowls before adding coloring.
For chocolate frosting, add 1/4-1/2 cup cocoa and a little more milk to make the right consistency for spreading.
OPTION: Add food coloring. If several colors are desired, divide frosting into separate bowls before adding coloring.
For chocolate frosting, add 1/4-1/2 cup cocoa and a little more milk to make the right consistency for spreading.
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