This blog contains my favorite recipes, many which are reduced fat and reduced sugar. Sometimes I like foods that are nutritious, yet delicious, but sometimes I like delicious and not so nutritious. I have been the co-owner of a fried chicken franchise in Michigan, and a family style restaurant in Montana. My mother was a professional cook in her early years, and I have gained a love of cooking and baking from her. Recipes received from other sources are duly noted; otherwise they are my own.
OPTION: Many years ago, I won the grand prize in the South Haven, Michigan Blueberry Festival Baking Contest with this recipe. At that time, I substituted 2 cups fresh blueberries for the cranberries. (http://www.blueberryfestival.com/)