LARSON SALAD DRESSING

This recipe came from old family friends, the Larsons, and has been a family favorite.  We used it at both of our restaurants as the house dressing.

ORIGINAL RECIPE

Combine in quart jar:

1 cup sugar

1/2 cup cider vinegar

1 cup vegetable oil

1 cup ketchup

Dash pepper

1/4 tsp. prepared mustard

1/4 tsp. salt

2 Tbsp. dehydrated onion

1/4 tsp. garlic salt

Shake well.

Yield: About 3 cups

MODIFIED, MORE HEALTHY RECIPE 
(This is the one I use.)

Combine in quart jar:

1/2 cup sugar (or half sugar, half Splenda)

1/2 cup cider vinegar

1/2 cup canola oil

1/2 cup water

1 cup ketchup

Dash pepper

1/2 tsp. prepared mustard

1/4 - 1/2 tsp. salt

2 Tbsp. dehydrated onion

1/4 tsp. garlic salt

Shake well.

Yield: About 3 cups